Wine Profile

 

 

 

 

 

 





















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Tasting Notes:
Light body dry red wine 
Pairing Notes:
Ribs, Pork, Chicken, Hamburger
Cultivar Notes:
Brunello is an Italian vinifera grape variety.
Cultivar:
Brunello
Production Notes:
Aged in a Single Kentucky White Oak Barrel for two years
Barreled - April 2018
Bottled - February 2020